Wing Wah Restaurant offers a delightful array of dishes that cater to a variety of tastes, with each item on the menu showcasing authentic flavors and traditional cooking techniques. Starting with the appetizers, the Egg Rolls are a crispy, golden treat filled with a savory mix of vegetables and meats, offering a crunchy start to your meal. If you're in the mood for something a bit heartier, the Barbecued Ribs are tender, smoky, and glazed with a rich sauce that balances sweetness and savory flavors perfectly.
When it comes to soups, the Egg Drop Soup is light yet flavorful, with silky egg ribbons floating in a warm, comforting broth. For those who enjoy a bit more texture and depth, the Won Ton Soup offers delicate dumplings stuffed with a mix of seasoned meat, complemented by the rich broth it’s served in.
For the main courses, the beef dishes stand out. Beef in a Nest is a unique and visually impressive dish where tender beef is served in a crispy nest, creating a beautiful contrast of textures. The Beef with Broccoli is a classic, with juicy beef slices stir-fried with fresh broccoli in a savory sauce that elevates this simple dish to something truly satisfying.
If you prefer pork, the Sweet and Sour Pork delivers a mouthwatering balance of tangy, crispy, and savory flavors. On the other hand, Hong Sue Pork offers a richer, more robust taste with its tender pork pieces drenched in a savory sauce.
For seafood lovers, the Shrimp in a Nest is a must-try, featuring plump, juicy shrimp served in a delicate crispy nest, while the Tow Goo Shrimp is a deliciously flavorful dish that combines shrimp with savory seasonings for a bold and satisfying experience.
Each dish at Wing Wah Restaurant is crafted to offer a taste of authentic Chinese cuisine with every bite, making it a perfect destination for those looking to indulge in exceptional flavors.